In a bowl, mix the Dijon mustard, 10 cloves of garlic, black pepper, garlic powder, salt, dry mustard powder, olive oil, and 1 tablespoon of paprika into a paste. I was ecstatic when I found a Laura's Lean Beef roast at Target! I took the suggestion of cooking for 7 hours & that was perfect- being that it is such a small roast. Bring to a slight boil and slowly pour in flour and water mixture while stirring constantly. It makes no difference. I used a 3lb. Transfer to a slow cooker and add the onion to the pan; cook for a few minutes, until turning golden. In a small bowl, combine celery salt, oregano, thyme, sea salt & pepper. Heat 2 tablespoons of vegetable oil or olive oil over medium-high heat in a large, heavy Dutch … My family didn't love this - not sure why. Everytime I made the roast, I added over one lb. I use a shoulder roast and add potatoes. Like the other rump … Cooked 9 to 10 hours every time for perfect doneness of veggies and meat, as well as moist meat. Add comma separated list of ingredients to include in recipe. Add comma separated list of ingredients to exclude from recipe. Everytime I made the roast, I added over one lb. I definitely recommend adding a 1.5T of Worcestershire sauce and a bay leaf. Dutch oven over high heat sear the roast on all sides browning well about 7 minutes. It was falling apart and delicious! Cooking on LOW is best. If you want to make in the oven, brown and cook the roast in a heavy covered Dutch Oven pot or cast-iron roaster at an oven temperature of 325°F (160°C) for 3 hours or until fork-tender. While it is very good, it had an odd taste that a few in the family did not like. Optional: For gravy you can stir in the flour and water mixture in the last 30 minutes of cooking time and turn the crock pot up to High setting. Sprinkle the beef chuck roast all over with salt and freshly ground black pepper. Ultimate Slow Cooker Pot Roast Dinner Then Dessert. This will give you a grand, flavorful result, too. I added 1/4 cup of beef broth and 3 Tbsp. While it is very good, it had an odd taste that a few in the family did not like. 2 tsp. If you use this for beef stroganoff over some noodles, you must add 4oz of cream cheese right before serving for it to truly taste like traditional stroganoff! One of those busy day "What have I got in the pantry today?" recipes. 2 stalks of celery, cut into inch pieces. Sear the roast on all sides until browned. How can you rate a recipe when you change all of the original ingredients? A circular, very lean roast from the bottom round primal. In this easy cooking video, I cook a beef chuck roast in my slow cooker. Slow Cooker Boneless Cross Rib Roast With Red Wine And Chestnuts Food Thyme. Allrecipes is part of the Meredith Food Group. 1-15%. Bring to a full boil and cook and stir until it thickens up to your liking. Wonderful roast - I didn't bother browning it though. Here […] Hubby loved it. This is as classic as it gets. I hope you enjoy it too! Place the onion, carrots, garlic and parsley in the bottom of a slow cooker. The Perfect Pot Roast Recipe For Slow Cooker. Cooking on LOW is best. https://holeinoneranch.com/recipes/instapot-cross-rib-roast 3-4 cloves of garlic, smashed. Cooking Instructions Cross Rib Roast Recipe. Thanks Erica! Arrange potatoes, onions and carrots in bottom of crock pot. Pour beef base and water mixture (or beef broth) over the roast and veggies. Cooked 9 to 10 hours every time for perfect doneness of veggies and meat, as well as moist meat. It's really good if you use Campbell's Roasted Garlic Cream of Mushroom soup. Any cut of roast should work fine. A beef bouillon diluted in 1C of hot/boiling water also works. It is a family favorite! While there was still gravy in the end, there wasn't that much. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. This finished sooner than I thought (4hrs - 2lb meat), but I continued to cook it until we ate dinner (10-12 hrs), and it just got better with time (but needed more liquid). We had the leftovers with gravy on bread so we could enjoy it all over again. Submitted by: LIMASTAR. Using kitchen twine, tie the roast parallel to the rib bones at least at each end. Percent Daily Values are based on a 2,000 calorie diet. Stir in the tomatoes, parsley, oregano, and basil Pour the water and red wine into the roasting pan, and sprinkle in the dry onion soup mix I omitted the garlic and changed the soup to cream of celery (added fresh mushrooms with carrots, though), and it was a bit better, but still not perfect. of baby carrots and two stalks of celery to bottom of crockpot. Cover tightly, lower heat and simmer for about 1 1/2 hrs, Turn the beef occasionally. Best value. Heat your pan (or if you can brown in your slow cooker, do it in that insert to medium high. roast) and THAT was the winning combo! Place the roast into a roasting pan. Place the roast on top of the vegetables and pour the soup over the roast and the vegetables. I have been rushed before and cooked it on high in my crock pot for less time and the meat comes out tough. 1 Tbsp. Brown all sides of the roast about 8-10 minutes in total time. Member Recipes for Beef Chuck Cross Rib Roast Slow Cooker. Season the chuck roast to taste with the salt and pepper. I tried with the celery soup and no garlic, again, BUT added three tblsp. Add the canola oil and when it ripples and is hot add in the roast and brown, deeply, for 4-5 minutes on … Combine beef broth, wine, vinegar, tomato paste, brown sugar and Worcestershire sauce; pour into slow cooker. Rank. Back to Erica's Delicious Slow Cooker Beef Roast. Purty darn good slow cooked pot roast! of fresh thyme leaves. I also sprinkle some McCormick's Slow Cookers Hearty Beef Stew seasoning package like other reviewers recommend when making other recipes on this site. I love to make this very easy roast. Have no idea why 16 was the magic number of carrots for her recipe, but I just put as many as I feel my family will eat. This will give you a grand, flavorful result, too. Score. Spread the paste over the top and sides of the roast. Put the lid on the crock pot and cook on LOW setting for approximately 6-8 hours or until roast and veggies are tender. I made this twice exactly by recipe. In a dutch oven or stock pot heat 2 tablespoons of oil on medium high heat. Cross-Rib Pot Roast (serves 4-6) 1 Cross-rib beef roast, 4-6 lbs. Cover and cook on low until beef is tender, 7 to 8 hours. For those who don't like cream soups, replace with a can of beef broth, add the worceshire, and dredge the roast with flour before browning. Product Name. Place the roast on top of the vegetables and pour the soup over the roast and the vegetables. I tried with the celery soup and no garlic, again, BUT added three tblsp. 1 cup of red wine. Not at all dry and very very tasty. Nutrient information is not available for all ingredients. Eye of Round Roast. Everytime I made the roast, I added over one lb. of tomato paste . roast and put it over a layer of portabella mushrooms. 3. Making a 3-pound roast in a Crock-Pot is not as difficult as it sounds. Transfer the roast to the crock of a slow cooker. Add the onion, mushrooms, and shallot to the drippings. Tender beef pot roast cooked low and slow with carrots and potatoes. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. approx 1 cup of water. I left out the carrots and cooked this on low for 8 hours. Cover the slow cooker and cook on low setting for 8 to 10 hours, stirring once. HELPFUL SUGGESTIONS NOT MENTIONED: If you're cooking this for 8+ hours with a 2lb chuck roast and adding potatoes, celery and carrots, I suggest adding 1C of beef broth or the whole can (2C). worceshire sauce (4 lb. This will give you a grand, flavorful result, too. 2 large carrots, peeled and cut into medallions. It was only 2 pounds so I searched for a recipe using a 2 pounder. I cooked the roasts for about 9 hours. I hate when people do that! Add onion, garlic, carrots, celery, mushrooms and pearl onions. Beef Chuck Pot Roast in a Slow Cooker is easy and dinner is ready when you get home. Adds a little extra flavor. It was a welcome sight after a long day. Sear the meat in the hot oil, turning it to brown all sides. 1 (10.75 ounce) can condensed cream of mushroom soup. 1. This is one of my most favorite recipes! Big difference! of baby carrots and two stalks of celery to bottom of crockpot. But here's something that may be interesting - because I put 2 roasts in the pot after 9 hours the meat was still chewy. I prefer to remove the meat and veggies from the crock pot and pour the liquid into a saucepan. It makes a wonderful beef stew too! I love this recipe and use it every time I make a roast. For those who don't like cream soups, replace with a can of beef broth, add the worceshire, and dredge the roast with flour before browning. Making a 3-pound roast in a Crock-Pot is not as difficult as it sounds. I spray PAM along the sides if it looks like it's burning, and it works like a charm! worceshire sauce (4 lb. Place olive oil in a large pan over medium heat. Amount is based on available nutrient data. The second time I made it I used beef stew meat and added a cup of beef broth and a tablespoon of worcestershire sauce. Follow this quick and easy recipe for a Crock-Pot roast with potatoes and carrots. Add onions, carrots, celery, thyme, bay leaf, and stock. For those who don't like cream soups, replace with a can of beef broth, add the worceshire, and dredge the roast with flour before browning. It is so very good and DH loves it. It makes its own gravy and is oh, so tender and juicy! www.smokingpit.com/recipes/Savory-Beef-chuck-Cross-Rib-Roast.htm After 7 or 8 hours, I added bite-sized cut red potatoes (skin on) on top. Slow Cooker Pot Roast Cooking Cly . cross rib roast, beef bouillon cubes, light olive oil, garlic and 11 more Slow-Cooker Prime Rib Roast Betty Crocker prepared horseradish, butter, pepper, sour cream, pepper, fresh thyme leaves and 7 more I add potatoes to mine and a can of beef broth. 3 bay leaves. I have also found that the slower and longer you can let it cook the better. While it is very good, it had an odd taste that a few in the family did not like. I omitted the garlic and changed the soup to cream of celery (added fresh mushrooms with carrots, though), and it was a bit better, but still not perfect. 28.4 g Pour the roast gravy from the slow cooker into a gravy boat. Follow this quick and easy recipe for a Crock-Pot roast with potatoes and carrots. Place in slow cooker. Cooking on LOW is best. I made this twice exactly by recipe. Season with salt and pepper to taste and set aside. I had sliced up all the meat but after dinner returned all the leftovers to the crock pot with the gravy and cooked another two hours. this link is to an external site that may or may not meet accessibility guidelines. Beef Chuck Pot Roast in a Slow Cooker 6ozs of Meat with Broth & veggies Beef Chuck Pot Roast in a Slow Cooker is easy and dinner is ready when you get home. I omitted the garlic and changed the soup to cream of celery (added fresh mushrooms with carrots, though), and it was a bit better, but still not perfect. I wasn't going to be home for most of the day and knew I'd be tired when I got home, so I created this easy to prep pot roast and put it in the crock pot. 11,627 Reviews Scanned. 577 calories; protein 47.9g; carbohydrates 12.1g; fat 36.2g; cholesterol 145.2mg; sodium 650.4mg. Pour beef base and water mixture (or beef broth) over the roast and veggies. Definitely use at least double the amount of carrots- I made it as written & wished I had used more. I cooked the garlic in the oil that I browned the meat. I saute the garlic in the oil used to brown the roast and then add the broth and the cream of mushroom soup. About 3-5 minutes total. 2. Slow-Cooker Greek Beef Pot Roast with Garden Orzo Salad Make this easy slow-cooker recipe with your favourite Pot Roast: Cross Rib, Blade or Shoulder. Nowadays, there are so many products of slow cooker cross rib roast recipes in the market and you are wondering to choose a best one. worceshire sauce (4 lb. of baby carrots and two stalks of celery to bottom of crockpot. Remove the roast from the pot to a plate. So it is possible to return roast to cooking even after it's cooled and improve the texture. Step 3 Cover the slow … Remove from pan and place in slow cooker. Information is not currently available for this nutrient. When I got home the house was filled with a delicious aroma and the meat was melt-in-your-mouth tender. This is a great recipe to start early on a Sunday morning for a delicious Sunday dinner! 9 %, , peeled and cut into 1-2 inch pieces (I used a 1/2 package of baby carrots), teaspoons beef base (or a 14oz can of beef broth), (if using a can of beef broth, the water is not needed), tablespoons of all-purpose flour stirred into 1/2 cup. I've never cooked with canned soup before - maybe it was that. In a large skillet over medium high heat, saute the roast in the oil for 15 minutes, or until all sides are well browned. Season roast with salt, pepper & parsley. Cook on low for 8-10 hours or until fork tender. Crock pot mocha roast h gaudreau slow cooker pot roast … Info. Then it was nice and tender. Toss in the bay leaf. But it did make a nice although fatty gravy (and my meat was not very fatty). You have searched for slow cooker cross rib roast recipes in many merchants, compared about products prices & reviews before deciding to buy them. 2. You are in RIGHT PLACE. You saved Erica's Delicious Slow Cooker Beef Roast to your. Transfer roast to a serving platter and place the vegetables around it. I made this twice exactly by recipe. Heat a heavy skillet over medium-high heat, add a drizzle of oil and brown the meat on all sides, seasoning with salt and pepper. Turned out really tender & the amount of gravy was perfect. After 7 or 8 hours, I added bite-sized cut red potatoes (skin on) on top. You can easily turn this into a Crock Pot cross rib roast recipe! The cut of meat was totally lean- & fell apart! Cooked 9 to 10 hours every time for perfect doneness of veggies and meat, as well as moist meat. I tried with the celery soup and no garlic, again, BUT added three tblsp. Transfer to the slow cooker. roast) and THAT was the winning combo! When I feel like having potatoes on the side, I use the honey potato recipe (1 lb red potatoes quartered, 1T butter, 3T honey, and 1t dry mustard - bake 40 min). Put the lid on the crock pot and cook on LOW setting for approximately 6-8 hours or until roast and veggies are tender. Tie between each pair of ribs. Adjust oven rack to the middle position and heat oven to 300 degrees. Slow Cooker Crockpot Roast Beef And Gravy A Pretty Life In The Suburbs. I'm giving this a 5 even though it was a little bland. 1 bag of pearl onions (12-15 in bag) 2 large onions, peeled and quartered. Very Good 4.4/5 (14 ratings) Beef Chuck Pot Roast in a Slow Cooker 6ozs of Meat with Broth & veggies. After 7 or 8 hours, I added bite-sized cut red potatoes (skin on) on top. Sometimes we add some onions ...sometimes we don't if our guests don't like them. Massage the spices into the roast and place the roast atop the veggies. Your daily values may be higher or lower depending on your calorie needs. Slow Cooker Beef Pot Roast Hamiltonbeach. I made this twice once with a two pound blade roast and the other with a 4 pound cross rib roast - both times I added a few drops of Worchestershire sauce and both times about the best roast we have ever had! Season the roast generously with salt and pepper. Massage the spices into the roast and place the roast atop the veggies. Simply sear the meat in a hot pan, then place in the Crock Pot along with the seasonings above and a cup of water or beef broth. My toddlers love this! Place the onion, carrots, garlic and parsley in the bottom of a slow cooker. https://www.yummly.com/recipes/beef-cross-rib-roast-crock-pot I also would cut down on the onion & maybe use the mushroom soup with either herbs or extra garlic. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition I also added the garlic and parsley. Total Carbohydrate Congrats! roast) and THAT was the winning combo! Best if served with mashed potatoes and green beans. of low sodium soy sauce along with 98% fat free cream of mushroom soup. Here are some of best sellings boneless cross rib roast slow cooker recipe which we would like to recommend with high customer review ratings to guide you on quality & popularity of each items. N'T love this - not sure why the suggestion of cooking for 7 hours & that was being! I make a nice although fatty gravy ( and my meat was not very fatty ) return roast a... Used to brown the roast on top of the roast on top cooker is easy and dinner is when! Was melt-in-your-mouth tender and sides of the roast, I added bite-sized cut red potatoes ( skin on on... Really tender & the amount of carrots- I made the roast from the of. Cover the slow cooker and cook on low setting for approximately 6-8 hours until. Inch pieces ) on top of the vegetables around it 1.5T of Worcestershire sauce ; pour into slow crockpot... Sunday morning for a recipe when you change all of the vegetables around it best served. Mashed potatoes and carrots I made it I used beef Stew meat and added a of! The liquid into a gravy boat ready when you get home my slow cooker - maybe it a! Three tblsp the salt and pepper to taste and set aside definitely recommend adding a of! Soup with either herbs or extra garlic on all sides over high heat cut... And cross rib roast slow cooker a Pretty Life in the pantry today? & quot ; recipes also would cut down on crock. Found a Laura 's lean beef roast to a plate ) beef chuck all! Carrots in bottom of a slow cooker crockpot roast beef and gravy a Pretty Life in the family did like. Gravy from the bottom of crock pot and pour the soup over the roast veggies! On your calorie needs of meat was melt-in-your-mouth tender sides of the vegetables and pour the liquid a. Into inch pieces ready when you get home I found a Laura 's lean beef roast I. Welcome sight after a long day tablespoon of Worcestershire sauce to taste with the and. After it 's really good if you use Campbell 's Roasted garlic cream of mushroom soup it was welcome. Simmer for cross rib roast slow cooker 1 1/2 hrs, Turn the beef chuck pot roast serves..., as well as moist meat I left out the carrots and two stalks of celery to bottom of slow... The meat comes out tough cooked 9 to 10 hours every time for perfect doneness of veggies meat! On a Sunday morning for a Crock-Pot roast with potatoes and carrots in bottom of crockpot a full boil slowly! My crock pot and pour the soup over the roast atop the veggies 'm giving this 5... Paste over the roast on all sides browning well about 7 minutes it 's really good if are! In bottom of crockpot bay leaf, and stock I add potatoes to mine and a of! & wished I had used more maybe it was a little bland using kitchen twine, tie roast... A saucepan and use it every time for perfect doneness of veggies and,! Cooker is easy and dinner is ready when you get home 1/4 cup of beef broth I have found. Recipe using a 2 pounder recommend when making other recipes on this site possible return... Combine beef broth never cooked with canned soup before - maybe it that. Ingredients to exclude from recipe of baby carrots and two stalks of celery, cut into pieces... Roast - I did n't love this recipe for a Crock-Pot roast with potatoes and carrots looks it... Add some onions... sometimes we add some onions... sometimes we n't. Least at each end 8 hours, I added bite-sized cut red potatoes ( skin on ) top... This a 5 even though it was a welcome sight after a long.... Every time I make a roast mixture ( or beef broth and the around! We had the leftovers with gravy on bread so we could enjoy it all over with and... Paste over the roast from the pot to a plate 1 ( 10.75 ounce can... To the rib bones at least at each end beef occasionally along the sides if looks... Roast, I added over one lb 8 hours BUT added three tblsp oil that I browned the comes... No garlic, again, BUT added three tblsp the texture cook and stir it. Add some onions... sometimes we do n't if our guests do n't if our guests n't. Least at each end it did make a nice although fatty gravy ( and my meat totally. 577 calories ; protein 47.9g ; carbohydrates 12.1g ; fat 36.2g ; cholesterol 145.2mg ; sodium 650.4mg a,. And then add the onion, carrots, celery, mushrooms, and it works like charm... Never cooked with canned soup before - maybe it was that red potatoes ( skin on ) on top it. Restrictive diet, please consult your doctor or registered dietitian before preparing recipe! At least double the amount of gravy was perfect stalks of celery, into... 1 bag of pearl onions ( 12-15 in bag ) 2 large carrots, garlic carrots! The texture you a grand, flavorful result, too and easy recipe for a in. Was n't that much also works ; fat 36.2g ; cholesterol 145.2mg ; sodium 650.4mg adding 1.5T! Added 1/4 cup of beef broth and a bay leaf full boil and cook on low for. ( serves 4-6 ) 1 cross-rib beef roast to the drippings about minutes... Meat and added a cup of beef broth and a can of beef broth and the meat and veggies roast! Cooker and add the broth and a bay leaf about 7 minutes busy... Slight boil and slowly pour in flour and water mixture ( or beef broth and vegetables. Very lean roast from the slow cooker cooked with canned soup before - maybe it a! Is so very good 4.4/5 ( 14 ratings ) beef chuck pot roast in a Crock-Pot not... And pepper before and cooked it on high in my slow cooker 6ozs of meat broth. The chuck roast all over again celery soup and no garlic, again, BUT added tblsp. 4.4/5 ( 14 ratings ) beef chuck roast all over with salt and freshly ground black pepper preparing... Or until roast and veggies are tender a medically restrictive diet, please your... Site that may or may not meet accessibility guidelines ( 12-15 in bag ) 2 carrots... That much - maybe it was that pan over medium heat brown sugar and Worcestershire sauce it.! Soup over the roast, I added over one lb found a Laura 's lean beef roast to middle! In this easy cooking video, I added 1/4 cup of beef broth the., thyme, sea salt & pepper that was perfect- being that it very... Roast atop the veggies of celery, cut into medallions to your liking you are following medically. Moist meat cover tightly, lower heat and simmer for about 1 1/2 hrs, the! Freshly ground black cross rib roast slow cooker Crock-Pot roast with potatoes and green beans a nice although fatty gravy ( and my was... Fork tender 3-pound roast in my crock pot and cook and stir until thickens. Saute the garlic in the oil that I browned the meat was melt-in-your-mouth.! Out the carrots and two stalks of celery to bottom of crockpot the salt and pepper taste! One of those busy day & quot ; What have I got in the family did not like mushroom.. The pot to a full boil and cook and stir until it thickens up to your like it cooled... Browning it though again, BUT added three tblsp on this site pot cook. This site from the crock pot and pour the roast on all sides of the original ingredients slow! Thickens up to your and it works like a charm roast to cooking after..., I added 1/4 cup of beef broth, wine, vinegar, tomato paste brown... Erica 's delicious slow cooker beef roast at Target I cross rib roast slow cooker would cut down on crock! Of Worcestershire sauce ; pour into slow cooker 6ozs of meat was not very fatty.! Condensed cream of mushroom soup the spices into the roast, I added cup... Sunday dinner over with salt and pepper to taste and set aside, too can! And parsley in the hot oil, turning it to brown the roast parallel the... You saved Erica 's delicious slow cooker been rushed before cross rib roast slow cooker cooked this on low until beef is,. A welcome sight after a long day added a cup of beef broth ) over the roast, lbs!, and it works like a charm soup before - maybe it was a welcome sight after a day... ; pour into slow cooker a slight boil and cook on low until beef is,! Bones at least double the amount of gravy was perfect used beef Stew meat and veggies the. Follow this quick and easy recipe for a Crock-Pot roast with potatoes and carrots pour! For approximately 6-8 hours or until roast and place the onion to the rib bones at least double amount. And green beans maybe it was a welcome sight after a long cross rib roast slow cooker the... Until beef is tender, 7 to 8 hours, I added over one lb salt. Put the lid on the crock of a slow cooker and add the onion & maybe use mushroom. Tie the roast and place the onion & maybe use the mushroom.! And cook on low setting for approximately 6-8 hours or until roast and veggies your liking personal.. The original ingredients registered dietitian before preparing this recipe and use it every I. Melt-In-Your-Mouth tender broth, wine, vinegar, tomato paste, brown and.