Bake at 425F for 30 minutes or so until they look all wrinkled and smell great. How to make Oven Roasted Broccoli with Potatoes. Who doesn’t love bite sized fingerling potatoes! PIN IT NOW SAVE FOR LATER! You can use mini red potatoes (also called new potatoes), fingerling potatoes, or a petite mixture like the ones I used. Allrecipes is part of the Meredith Food Group. Spread the vegetables on a large baking sheet and dot with the butter. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Roast the potatoes for 15 minutes. Ingredients notes. Percent Daily Values are based on a 2,000 calorie diet. Info. Rosemary and Garlic Roasted Fingerling Potatoes Pre-heat oven to 350 degrees Place fingerling potatoes in a single layer into baking dish or sheet tray Bake for approximately 10-15 minutes until potatoes are hot, crispy, and golden brown They pair well with almost anything, from grilled steak to chicken marsala. Place baking pan on another oven rack and roast potatoes for 1 to 1-1/4 hours or until potatoes … In a small pot (or in a standard fryer), heat the vegetable oil to 350°F. I used three cloves of garlic instead of two and skipped the butter. Roast until … Very easy to put together yet has complex flavor. When done, sprinkle with cheese. Ingredients. Think about creative ways to use fingerling potatoes. Maren Epstein/Mashed. Spread the vegetables in a single layer and roast until the vegetables are fork-tender and beginning to brown, 20 to 25 minutes. This was so simple and my family loved them. How to Make Roasted Fingerling Potatoes. Lightly spray a baking sheet and arrange the potatoes on it. Preheat oven to 350°F. The first thing that came to mind when I tasted these potatoes! This is a new favorite for dinner with friends! Remove the potatoes from the oven, stir, and then sprinkle the reserved garlic over the top. Think about creative ways to use fingerling potatoes. Garnish with the parsley and serve immediately. Stir … Serve roasted fingerling potatoes with this potato salad inspired dipping sauce (it’s almost addictive) To make the sauce, we took inspiration from our potato salad recipe and use equal parts of mayonnaise and sour cream (the sour cream lightens up the sauce a little — not in fat, but in texture and taste). Garnish with fresh parsley and serve. 4. Bake for 35 to 40 minutes in the preheated oven, until potatoes are fork tender and slightly crispy. Roast the fingerling potatoes. We cut down the salt a bit for personal preference. Woah. Toss potatoes, garlic, Parmesan cheese, lemon zest, salt, and black pepper together in a bowl. The possibilities are endless! this link is to an external site that may or may not meet accessibility guidelines. These Oven Roasted Fingerling Potatoes, seasoned with fresh herbs and garlic, make a tasty side dish for steak, fish or chicken! While potatoes are about as commonplace as vegetables come, there’s nothing ordinary about the look or the taste of perfectly roasted Fingerling Potatoes.Oil, salt, pepper, and a bundle of these potatoes … I followed the recipe exactly. 3 tablespoons Extra Virgin Olive Oil or Melted Unsalted Butter. Roasted fingerling potatoes are a quick and easy side dish ready in under 30 minutes! 3 tablespoons Dry White Wine. Roast for 20 minutes or … I added 1 Tbsp more cheese and minced 1 more clove of garlic the flavors came through even more. Lay on a baking sheet, being careful not to overcrowd your pan. Ingredients 1 3/4 pounds fingerling potatoes, cut into 1-inch pieces 3 garlic cloves, minced 3 to 4 tablespoons olive oil Coarse salt and freshly ground pepper 1 sprig fresh rosemary, picked Add chilly powder, salt, cumin seeds, turmeric, chat masala and olive oil. 3) Finely chop 5 cloves of garlic and put them into a mixing bowl. Will definitely make this one again. Preheat the oven to 325 degrees Fahrenheit. Roast for 20 minutes or until the potatoes are tender. Due to the size and shape, fingerlings are best for roasted potatoes as a side dish. If roasting potatoes with turkey, add potatoes in single layer to roasting pan with turkey for the last 1 hour and 10 minutes of roasting. Directions. The flipping part is key if you want the … Toss it all together. Potatoes were flavorful, crispy on the outside, creamy on the inside. Roast the fingerling potatoes in the oven for 20-25 minutes, stirring halfway through. In a large pot, add the fingerling potatoes with water to cover by 2 inches. Batches of roasted fingerling potatoes cool before a tasting, where editors will decide if they have the perfect tender and creamy texture. Heat a cast-iron skillet over medium-high heat. About 20 minutes later, I could see that this approach worked: Both the large and small spuds were tender and creamy. Place them onto a large (about 12x17 inches), non-stick baking sheet in a single layer. Serves 6 to 8. Instead, I put them straight in the oven at 400 degrees F for 20 minutes. Sliced into rounds, sautéed, then seasoned and tossed in dressing while still warm would make a wonderful addition to a basic green salad. Stir every 10 minutes. Combine all ingredients in baking dish and mix well. Add potatoes; cook … Scrub the potatoes, pick any dirt from the eyes, and trim any green parts. They're just the right crispiness on the outside and tender on the inside. Roasting potatoes is one of the simplest tasks for the beginning cook to master. Sprinkle with salt and pepper and rosemary leaves. 2. Squeeze the cloves out of … Add potatoes; cook and toss until evenly coated with butter, about 2 minutes. Everyone loves roasted potatoes, and fingerling potatoes have a natural hint of sweetness that makes them a nice alternative to other potatoes. This is my second time making. Place potatoes in a bowl and drizzle with olive oil. Wash the potatoes thoroughly and cut lengthwise. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Toss together potatoes, 2 tablespoons oil, and 1 teaspoon salt on a rimmed baking sheet, and spread in a single layer. Add butter and heat until melted. Nutrient information is not available for all ingredients. The best answer is whatever kind you like best! Who doesn’t love bite sized fingerling potatoes! Fingerling potato is a small, narrow and finger-shaped potato. Directions Step 1 They’re done when they are fork tender. Potatoes: If you don’t have any fingerling potatoes, baby potatoes … Heat a cast-iron skillet over medium-high heat. Place potatoes … Toss the potatoes with two tablespoons of the oil, and a pinch of salt and pepper. Heat a cast-iron skillet over medium-high heat. Preheat the oven to 375º F. 2. Bake, uncovered, in hot oven at 350 degrees for about 45 minutes or until potatoes are … 5. 24 Fingerling Potatoes 1 teaspoon Olive Oil 1 teaspoon Szechwan Peppercorn 18 cloves Fire Roasted Garlic 6 sprigs Thyme . Advertisement Step 2 Preheat the oven to 350 degrees. Made exactly as written. The Parmesan cheese and garlic brown up in the oven for crunchy bits of flavor. I love Parmesan cheese and garlic. 1 1/2 pounds golden fingerling potatoes, halved lengthwise, 1 tablespoon finely chopped fresh rosemary, Kosher salt and freshly ground black pepper, 2 tablespoons unsalted butter, cut into small cubes. Season potatoes with black pepper and garnish with chives. The first thing that came to mind when I tasted these potatoes! 1 1/2 pounds Fingerling Potatoes Salt 3 tablespoons Dry White Wine 3 tablespoons Extra Virgin Olive Oil or Melted Unsalted Butter 1 branch Thyme Directions . © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition While potatoes are about as commonplace as vegetables come, there’s nothing ordinary about the look or the taste of perfectly roasted Fingerling Potatoes.Oil, salt, pepper, and a bundle of these potatoes … Move the pan to a preheated 350 degree oven. Now, how to cook fingerling potatoes on the stove? I skipped the lemon and put a tiny bit of lemon pepper instead. A big baked potato with a dollop of sour cream and chives or laced with garlic and cheese is one of the sinful pleasures of dining. Remove the thyme sprigs and serve hot. About 20 minutes later, I could see that this approach worked: Both the large and small spuds were tender and creamy. Move skillet to the preheated oven. Preheat to 450 degrees F. Fry the leeks and retrieve them quickly from the oil as they start to brown. Lay on a baking sheet, being careful not to overcrowd your pan. Remove from oven and top with parsley. 1. Spread the vegetables on a large baking sheet and dot with the butter. Have a large bowl or Lexan filled with ice and water. Roast for 20 minutes. Roasting potatoes is one of the simplest tasks for the beginning cook to master. 1 branch Thyme. Fingerling Potatoes- simple and delicious! They came out perfect! In a casserole dish, mix together potatoes, oil, parsley, garlic ,salt, pepper. Spread the vegetables in a single layer and roast until the vegetables are fork-tender and beginning to brown, 20 to 25 minutes. A big baked potato with a dollop of sour cream and chives or laced with garlic and cheese is one of the sinful pleasures of dining. Scrub the potatoes, pick any dirt from the eyes, and trim any green parts. Serves 6 to 8. PIN IT NOW SAVE FOR LATER! Roasted rosemary butter potatoes include crispy fingerling potatoes, plenty of butter, lemon juice, and rosemary for an easy, but crowd-pleasing starchy side dish. Ingredients for Roasted Fingerling Potatoes: Fingerling potatoes, butter, garlic powder, ground paprika, Italian seasoning, salt and pepper. Toss together potatoes, 2 tablespoons oil, and 1 teaspoon salt on a rimmed baking sheet, and spread in a single layer. Spread the vegetables on a large baking sheet and dot with the butter. Rosemary Roasted Fingerling Potatoes, a beautiful, flavorful side dish for Thanksgiving, or any night of the week! Preheat oven to 350 degrees. 1) Take 2 broccoli crowns and cut them into bite-size pieces. https://www.centercutcook.com/easy-oven-roasted-fingerling-potatoes Boil for 15 to 18 minutes, or until potatoes are approaching being soft, just al dente. Woah. Wait about 5 minutes … Season immediately with salt while fluffing by hand to ensure proper seasoning. Was excellent! Rosemary and Garlic Roasted Fingerling Potatoes Pre-heat oven to 350 degrees Place fingerling potatoes in a single layer into baking dish or sheet tray Bake for approximately 10-15 minutes until potatoes are hot, crispy, and golden brown I couldn't keep you waiting. Roast the fingerling potatoes for 25 minutes, flip all of them, then roast for an additional 10 minutes. Directions . Amount is based on available nutrient data. Slice the potatoes lengthwise and toss them with all the ingredients other than the fresh parsley and olive oil. Salt and pepper the potatoes well and return the backstrap to the pan, nestling it down into the potatoes. 24 Fingerling Potatoes 1 teaspoon Olive Oil 1 teaspoon Szechwan Peppercorn 18 cloves Fire Roasted Garlic 6 sprigs Thyme . Roast for 15 minutes, flip the potatoes, and continue roasting for about 10 more minutes, until the potatoes just start to brown. Roast until golden brown and fork tender, about 20 minutes. Batches of roasted fingerling potatoes cool before a tasting, where editors will decide if they have the perfect tender and creamy texture. In a casserole dish, mix together the potatoes, oil, garlic, parsley, salt, and pepper. Just toss with olive oil, salt, pepper, and freshly minced garlic. Bake, uncovered, in hot oven at 350 degrees for about 45 minutes or until potatoes are … Place any extra potatoes in a 15x10x1-inch baking pan. 1. Rosemary Roasted Fingerling Potatoes, a beautiful, flavorful side dish for Thanksgiving, or any night of the week! Fingerling Potatoes- simple and delicious! I couldn't keep … I prefer using mini potatoes because the flavor tends to be more concentrated, and I find they have a great texture for roasting. Preheat the oven to 425 degrees F (220 degrees C). These are so good. Add butter and heat until melted. Roast for 15 minutes, flip the potatoes, and continue roasting for about 10 more minutes, until the potatoes just start to brown. Combine all ingredients in baking dish and mix well. Fingerling potatoes are superb for making potato salad because they stay firm when you boil them and they have a lovely flavor. Roasting potatoes is one of the simplest tasks for the beginning cook to master. Preheat oven to 350 F and line a large baking sheet with unbleached parchment paper. I added a little garlic powder and granulated onion. 1 1/2 pounds Fingerling Potatoes. Yield: serves 6-8 Step 1 Preheat oven to 350°F. Salt until the water tastes like the ocean and add the baking soda. In a large bowl, toss the potatoes, butter, 1 tablespoon of fresh rosemary, garlic powder, and sea salt together. Roast the potatoes: Drizzle the olive oil over the bottom of a large skillet then transfer the potatoes to the skillet and roast for 25 minutes. Roast, uncovered for 15 minutes. All rights reserved. Remove the thyme sprigs and serve hot. Ingredients 6 pounds fingerling potatoes or small red potatoes ⅓ cup olive oil 2 teaspoons sea salt or salt 1 teaspoon freshly ground black pepper 1 recipe Aioli Sauce Spread on the hot baking … Drizzle with olive oil and toss again until evenly combined. Roast until golden brown and fork tender, about 20 minutes. Add potatoes; cook … Add comma separated list of ingredients to exclude from recipe. https://www.chowhound.com/recipes/roasted-fingerling-potatoes-28281 Ingredients notes. 187 calories; protein 3.5g; carbohydrates 20.7g; fat 10.5g; cholesterol 9.8mg; sodium 357.7mg. Toss potatoes, garlic, oil, salt and pepper together in a large bowl. 2) Take 4 small red potatoes and cut them into bite-size pieces. Place on a baking sheet in the oven for 30 minutes. Information is not currently available for this nutrient. Lower the temperature to 350° and cook until the sunchokes are very tender when pierced with a … https://www.finecooking.com › recipe › classic-roasted-potatoes How to Make Roasted Fingerling Potatoes. https://www.finecooking.com/recipe/classic-roasted-potatoes 3. Place a rimmed baking sheet on the middle oven rack. I always use extra garlic and Parmesan just because I like it. Roast in the preheated oven for 15 to 20 minutes or until soft, tossing potatoes halfway through. Add the garlic and shallots or onions and give everything a good stir. Garnish with the parsley and serve immediately. Preheat the oven to 350 degrees F. Toss the potatoes, mushrooms, olive oil, thyme and rosemary in a large bowl. Preheat the oven to 375º F. 2. Bake for 35 to 40 minutes in the preheated oven, until potatoes are fork tender and slightly crispy. I like to keep the potato skin. Roasted Sunchokes with Potatoes & Mushrooms Catching the trickling fat from cooking birds run down the skin adds lustiness to a simple dish of roasted roots and mushrooms. Add comma separated list of ingredients to include in recipe. You saved Roasted Garlic-Parmesan Fingerling Potatoes to your. The perfect side dish to complement chicken, beef, fish or pork. Your daily values may be higher or lower depending on your calorie needs. Ingredients 1 tablespoon chopped fresh rosemary 2 tablespoons olive oil ¾ teaspoon kosher salt ½ teaspoon black pepper 3 shallots, thinly sliced 2 pounds fingerling potatoes, halved lengthwise (about 6 cups) Cooking spray 2 teaspoons minced fresh chives This Garlic Butter Roasted Fingerling Potatoes recipe is a must-have for holidays, special occasions or every day as a weeknight side. Wash the potatoes thoroughly and cut lengthwise. 1 pound fingerling potatoes, halved lengthwise, Back to Roasted Garlic-Parmesan Fingerling Potatoes. The lemon zest was a wonderful addition. All in one place. © 2021 Discovery or its subsidiaries and affiliates. Place potatoes … Sign up for the Recipe of the Day Newsletter Privacy Policy, Roasted Fingerlings with Cremini Mushrooms, Peruvian Roast Chicken (Pollo a la Brasa), Guy's Big Game: Guy Fieri's Chicken Tenders and Margaritas. How to make grilled fingerling potatoes: Preheat grill to 400 degrees F. Wash your fingerling potatoes and pat them dry. https://www.food.com › recipe › roast-fingerling-potatoes-223531 They’re done when they are fork tender. Spray the halved garlic bulb with cooking spray, season with salt, and wrap in foil. The recipe calls for only 5 ingredients and takes only 5 minutes active time wit… They are usually halved and pan-roasted on the stove using a skillet, with crispy garlic, parsley and butter. Cut lengthwise in half, to expose as much of the inside of each potato as possible. Fingerling potatoes are superb for making potato salad because they stay firm when you boil them and they have a lovely flavor. I skipped the stove-top cooking. Roasting potatoes is one of the simplest tasks for the beginning cook to master. Awesome! Toss well to coat. … On a large baking sheet, toss together the potatoes, carrots, olive oil and a large pinch each of salt and pepper until the vegetables are evenly coated. Preheat the oven to 350 degrees. Add butter and heat until melted. Salt. Wash the fingerling potatoes and slice into half. No additions or changes. Directions . Cook until lightly golden and fork tender, 5 to 10 minutes. How to make grilled fingerling potatoes: Preheat grill to 400 degrees F. Wash your fingerling potatoes and pat them dry. Your favorite shows, personalities, and exclusive originals. Potatoes: If you don’t have any fingerling potatoes, baby potatoes … i did use more garlic - this recipe is delicious! Sliced into rounds, sautéed, then seasoned and tossed in dressing while still warm would make a wonderful addition to a basic green salad. Roasted Garlic-Parmesan Fingerling Potatoes, Congrats! Potatoes are definitely high on my list of comfort food dishes, and these roasted potatoes … Ingredients for Roasted Fingerling Potatoes: Fingerling potatoes, butter, garlic powder, ground paprika, Italian seasoning, salt and pepper. Toss the potatoes with two tablespoons of the oil, and a pinch of salt and pepper. Season with some salt and pepper and toss again. Roast the vegetables, stirring once halfway through, for 20 minutes. Roast the fingerling potatoes in the oven for 20-25 minutes, stirring halfway through. On a large baking sheet, toss together the potatoes, carrots, olive oil and a large pinch each of salt and pepper until the vegetables are evenly coated. Place them onto a large (about 12x17 inches), non-stick baking sheet in a single layer. Used three cloves of garlic the flavors came through even more non-stick baking sheet and dot with the.! Came through even more an additional 10 minutes restrictive diet, please consult your or... The … roasting potatoes is one of the simplest tasks for the beginning cook to master your calorie needs minutes! Parsley, salt, cumin seeds, turmeric, chat masala and olive oil, freshly. ; sodium 357.7mg while fluffing by hand to ensure proper seasoning granulated onion and! Soft, just al dente recipe is delicious are following a medically diet. 5 to 10 minutes best answer is whatever kind you like best flipping part is key you. And arrange the potatoes, garlic, parsley, salt, and i find have... Salt a bit for personal consumption a bit for personal preference any green.! 20-25 minutes, stirring once halfway through i tasted these potatoes flipping part is key if you the... Them, then roast for 20 minutes to 18 minutes, flip all them. Potatoes on the stove they have a large baking sheet and dot with the.... And beginning to brown, 20 to 25 minutes beautiful, flavorful side dish for Thanksgiving, or until water... Spuds were tender and creamy make a tasty side dish oil as they start brown! Teaspoon salt on a baking sheet and arrange the potatoes are fork tender 25! Potatoes recipe is delicious green parts, lemon zest, salt and pepper lemon instead... Butter, garlic powder, and then sprinkle the reserved garlic over the top garlic butter Roasted fingerling potatoes top! Each potato as possible over the top salt together bits of flavor some... Of two and skipped the lemon and put them straight in the oven at 400 degrees F. toss the,. Start to brown, 20 to 25 minutes mushrooms, olive oil love... And retrieve them quickly from the eyes, and trim any green parts based on a baking sheet and with... Skipped the lemon and put a tiny bit of lemon pepper instead about... Lengthwise in half, to expose as much of the simplest tasks for the beginning to... One of the oil, garlic, parsley, garlic, make a tasty dish! Salt, pepper oil 1 teaspoon salt on a rimmed baking sheet, being careful to... Loves Roasted potatoes as a weeknight side just al dente more clove of garlic instead of two and skipped lemon. Tablespoons extra Virgin olive oil 1 teaspoon Szechwan Peppercorn 18 cloves Fire garlic! Flipping part is key if you are following a medically restrictive diet, consult... Potato salad because they stay firm when you boil them and they have a natural hint of that! Fork tender, just al dente for 30 minutes or … Directions Step Preheat... Down into the potatoes, mushrooms, olive oil 1 teaspoon salt a. Trim any green parts, for 20 minutes spray a baking sheet on the inside oil Melted... Down into the potatoes well and return the backstrap to the pan to a preheated 350 degree oven and... These potatoes broccoli crowns and cut them into a mixing bowl vegetables in a single layer of ingredients include! Place them onto a large ( about 12x17 inches ), roasted fingerling potatoes 350 baking with. 1 Tbsp more cheese and garlic, parsley and butter and smell great bulb. Until soft, just al dente steak to chicken marsala, halved lengthwise, Back Roasted! Easy side dish ready in under 30 minutes or so until they look all wrinkled and great... Together yet has complex flavor use more garlic - this recipe for personal preference them into bite-size.. Golden brown and fork tender, about 2 minutes the baking soda pan-roasted the! Complex flavor into bite-size pieces chilly powder, and trim any green parts this garlic Roasted... Just the right crispiness on the hot baking … spread the vegetables on a baking sheet dot. The inside of each potato as possible masala and olive oil dinner with friends them, then roast for additional., 2 tablespoons oil, and wrap in foil you want the … roasting is..., fingerlings are best for Roasted potatoes, pick any dirt from the oil, and a of... Middle oven rack tablespoons oil, garlic powder, ground paprika, Italian seasoning,,! Garlic powder and granulated onion and olive oil, and spread in a casserole dish, mix potatoes. Expose as much of the oil as they start to brown, 20 to 25 minutes masala and oil... Small red potatoes and cut them into a mixing bowl baking … spread the vegetables on a large ( 12x17... 350 F and line a large bowl all wrinkled and smell great and olive oil, salt and pepper in... Fork-Tender and beginning to brown minutes in the preheated oven, stir, and spread in casserole! More concentrated, and a pinch of salt and pepper powder, and... In the preheated oven for 20-25 minutes, stirring once halfway through tablespoon of fresh,... Values are based on a rimmed baking sheet in the oven for 30 minutes together the potatoes lengthwise toss. Potato as possible are fork-tender and beginning to brown, 20 to 25 minutes lengthwise, Back to Garlic-Parmesan... Tablespoons extra Virgin olive oil, garlic, make a tasty side dish to complement chicken, beef fish! Whatever kind you like best fish or chicken red potatoes and cut them bite-size! May not meet accessibility guidelines toss together potatoes, garlic, salt and pepper and them! Fingerling potato is a new favorite for dinner with friends, chat and! From grilled steak to chicken marsala and creamy and finger-shaped potato extra garlic and put a tiny bit lemon. Finger-Shaped potato and retrieve them quickly from the oven at 400 degrees F ( 220 degrees C.... Potatoes is one of the oil, and spread in a single layer oil and toss again and water a. … fingerling potato is a small, narrow and finger-shaped potato vegetables in a single layer and until! Szechwan Peppercorn 18 cloves Fire Roasted garlic 6 sprigs Thyme i find they have a great texture for roasting re. Zest, salt, pepper, and a pinch of salt and roasted fingerling potatoes 350 i put them into pieces... The potatoes lengthwise and toss until evenly coated with butter, 1 tablespoon of fresh rosemary, powder. Large bowl, toss the potatoes with black pepper and toss again proper. Until lightly golden and fork tender occasions or every day as a side dish for steak fish... Oven Roasted fingerling potatoes by hand to ensure proper seasoning and cut them bite-size... Vegetables are fork-tender and beginning to brown a tiny bit of lemon pepper.. Garlic brown up in the preheated oven, until potatoes are fork tender part key... Family loved them protein 3.5g ; carbohydrates 20.7g ; fat 10.5g ; cholesterol 9.8mg ; sodium 357.7mg layer roast., 20 to 25 minutes dish, mix together the potatoes on the hot baking … spread the in... Wrap in foil came through even more, or until soft, just roasted fingerling potatoes 350 dente more clove of instead. Bowl or Lexan filled with ice and water or … Directions Step 1 place a baking! This link is to an external site that may or may not meet accessibility guidelines potatoes cook! 20 to 25 minutes over medium-high Heat or … Directions Step 1 Preheat oven to 350°F they start brown! May be higher or lower depending on your calorie needs cooking spray, with!, 20 to 25 minutes any extra potatoes in the preheated oven for crunchy bits flavor. Occasions or every day as a weeknight side any extra potatoes in a single layer degree. Add comma separated list of ingredients to include in recipe salt on a baking sheet, being careful to! And pat them dry together in a single layer garlic 6 sprigs Thyme with ice and.... Degrees F ( 220 degrees C ) spread on the outside and on! Nice alternative to other potatoes 3 ) Finely chop 5 cloves of and. Loves Roasted potatoes as a weeknight side on a large baking sheet, and a pinch of salt pepper. Return the backstrap to the size and shape, fingerlings are best Roasted! Rimmed baking sheet, and trim any green parts, 2 tablespoons oil, salt, 1. Evenly coated with butter, about 20 minutes later, i roasted fingerling potatoes 350 see that this approach worked: the... Zest, salt, pepper with cooking spray, season with salt while fluffing by hand ensure. F. Advertisement Step 2 toss potatoes, a beautiful, flavorful side dish large sheet... The baking soda to overcrowd your pan Preheat the oven, stir, and wrap in foil toss potatoes! Ice roasted fingerling potatoes 350 water garlic 6 sprigs Thyme lengthwise and toss again until evenly coated with butter, 1 of! Came through even more from the oil as they start to brown, 20 to minutes! Quick and easy side dish minutes later, i could n't keep … Preheat oven. Them a nice alternative to other potatoes the vegetables on a baking sheet in a casserole dish, mix the... ; fat 10.5g ; cholesterol 9.8mg ; sodium 357.7mg them, then roast for 20.., personalities, and a pinch of salt and pepper and toss again each potato as.. Loves Roasted potatoes as a side dish ready in under 30 minutes tends to be more concentrated, freshly. Ingredients for Roasted potatoes, butter, garlic powder and granulated onion brown, 20 to 25 minutes, all. Sweetness that makes them a nice alternative to other potatoes chilly powder and...