11 Nov 11, 2017 - Indian Diwali sweet recipes and snack recipes. 5 Yummy murukku dear.. going to the bad act, shocked da.. 56 Sieve the urdal powder to get … Thenkuzhal murukku will be the main diwali snack in our households. And Aparna - I'm sure you will be back here reading the comments - Just want to let you know that what you have done is wrong. I am sure it will be of use to ev... ( Are you clear now? Print RecipeTHENGOL / THENKUZHAL. ), ( I don't understand how some can be so low to copy one's hard work..don't worry. IT MEANS A LOT TO ME. 3 Atom ), Complete guide - BHOGI, PONGAL & KANU (Updated). Oct 24, 2016 - Explore Yummy Tummy Aarthi's board "DIWALI MURUKKU RECIPES", followed by 17567 people on Pinterest. ), ( 13 ), ( ), ( ), ( KEEP COMMENTING ON MY "GUESTBOOK&q... As many friends asked me about cleaning silver articles, I am posting this eventhough this is a food blog. 142 ), ( ), ( 7 10 See more ideas about recipes, recipe collection, food festival. Now heat the oil in a kadai / pan. ), ( See more ideas about recipes, indian food recipes, diwali food. In a wide mixing bowl take rice flour , urad dal flour , jeera , butter , hing and salt . 19 it is a popular dessert recipe from the state of karnataka and hails from a royal family of mysore. Thanks. super!!! Preethi,Whether I have the patience to do the dishes or not, I have patience to post it in my blog. ... mullu murukku recipe, mullu thenkuzhal, dal chakli, muthusaram with step by step photo/video. In a grinder jar, take ½ cup roasted chana dal, 1 dry red chilli (broken and seeds removed) and ½ … 32 Mam I have a doubt. mullu murukku recipe | mullu thenkuzhal | dal chakli | muthusaram with detailed photo and video recipe. Once you recover from the tiredness, you can make it all here for us! Happy Krishna Jayanthi. 15 56 ), ( ), ( 81 ▢ ), ( 13 Making the Murukku Heat the oil for deep frying in a wok or pan Sift together the 2 kinds of flours – raw rice flour and moong dal flour Add red chilli powder, cumin or sesame seeds, butter and … internet image copying! Kala,Take a cup, fill it with rice, level it, then for the heap portion, add moong dhal. 10 Hope you get the reply soon. ), ( Shanthi Maami,Murukku looks awesome! 29 ), ( DISCLAIMER: This post aims to provide guidance on what to do during labour pain and postpartum period. This year I decided to make Thenkuzhal and used your recipe exactly. ), ( ), Post Comments METHOD: Grind rice and urad dhal in a flour mill to a fine powder. !everything looks sooooo good. See more ideas about recipes, diwali food, indian food recipes. (Even though, it is only language, copy is copy!!! 2 ), ( The authentic recipe, made in bulk for Diwali and gokulashtami festivals. 121 This is very stupid that they dont even ask and copy stuff from the blog. ), ( Murukku very mouthwatering...Wanted to grab from screen itself... i strictly condemn the ppl who use our hardwork for their business purpose.. Shanthi... lovely murukku... my grandma also makes this the same way... We call "Makizhampoo" as it resembles that flower :)And I am shocked by the act of the magazine,don't know who's fault is this,whether the magazine or the person who sent the recipes,keep writing to the magazine,atleast they should apolagize!! 19 ), ( 142 Instead of posting familiar recipes again, its an attempt to consolidate regional recipes by maintaining an index. 47 ), ( Mix the powder well without adding water . 8 ), ( Feel frustrated to hear about such people who easily copy images/recipes :(, Shanthi ma..ur murukku looks great...so crispy..do vist mine when u got time..do sign in as follower too. ), ( ), ( Now-a-days plagiarism has increased, something has to be done to stop this..! ), ( ), ( ), ( ), ( Thank you so much for helping out a new cook like me :)-Aruna Sitaraman. ), ( Will there be any difference in taste. Subscribe Jeyashri’s kitchen to get latest updates. but strange coz there is neither honey nor can you play the flute :D .. be it as it may, its a wonderful snack to have it during the festival, but can also be made anytime for a perfect tea time snack. it has gained a lot popularity especially with kids and is an ideal lunch box or kids snack recipe. 105 Hing - 1/2 tsp. Going to try tomorrow for diwali!The same thing happened with me last week, some one has copied my sentences in to their posting. Ribbon Pakoda is a very popular South Indian tea time snack made from gram flour and rice flour. 27 Thengol/ Thenkuzhal is a South Indian deep fried savory dish more like Sev, however this has Urad Flour instead of Besan and has shape of noodle/vermicelli. ), ( ), Post Comments 31 Add water in small batches to form a soft pliable dough.Knead well. ), ( ), ( Since I am a beginner, I want to know the measure of one cup (quantity of one cup), so that it will be easy to add butter and other ingredients accordingly. 47 105 IT MEANS A LOT TO ME. 34 32 So when you want to reference how to make a chettinad recipe you come here, search for the recipe and then it takes you to the blog where the actual recipe is. Ghee Mysore Pak is a traditional indian sweet recipe and the mouthwatering recipe made with besan flour, ghee and sugar. 101 59 The recipes are given in detail and given with step wise pictures. 35 it is a unique fusion recipe with the combination of north indian paratha recipe with the italian pizza recipe. Many recipes ask for marinating the rice and then powdering it.But you have given in this way. 57 Add in salt, jeera, asafoetida and mix well. ), ( ), ( Please clear my doubts madam. I prepared Manakombu as Per this recipe for this Deepavali.It has turned out nice.taste colour and crispness every thing wasvery amasing. ), ( 18 ), ( 33 ), ( ), ( ), ( ), ( ), ( Thanks for visiting Collaborative Curry and leading me to your wonderful space :-) Crisp and yumm murukku..That's so frustrating..shame on them, Hi Shanti,Lovely and crispy murukku. Thank you for your visit and valuable comments. ), ( ), ( 15 ), ( Hi,I read your post and will try it soon. ( Thenkuzhal recipe – Thenkuzhal murukku preparation with step by step photo, video. 5 18 ), ( Take rice flour, urad dal flour in a bowl and mix well. ), ( WELCOME TO MY GUESTBOOK. Looks Yummy! 149 In case you want to use anything from anybody's blog - Please ask first. 1 ), ( Atom ( Sieve the rice flour and urad dal flour twice. ), ( ), ( ), ( ), ( And I think there could be no worse theft than stealing someone's art and talent!Don't worry Shanthiji, we stand by you! 12 I have already posted a murukku recipe made using the wet grinder method. Add water slowly and knead into a soft dough. Sift together flour and salt. ), Complete guide - BHOGI, PONGAL & KANU (Updated). ), ( Take it out and place it in a oil strainer with a paper towel to remove excess oil and allow it to … 101 Murukku looks lovely.. 4 81 ), ( Thank you for your visit and valuable comments. 40 ), ( WELCOME TO MY GUESTBOOK. 25 Thanks for sharing. 12 Wish I can take some from the screen!Really sorry about your experience! Manoharam is the famous traditional festival sweet that can be made at the time of karthigai deepam and also for all functions like seemantham,wedding,ashomam.Manoharam with stepwise pics and video helps you to understand easily.To save time make the Thenkuzhal (murukku) a day before ,crush and keep in a box.Next day while you make you can save time. recipes for aadi pathinettam peruku Tweet While the whole month of Tamil month Aadi is considered to be auspicious there are certain days that are more significant.Aadi pathinettam perukku is one such festival that importance of water.It falls on 18th day of Aadi when monsoon is in peak.The word peruku signifies overflow/rising.The rivers & lakes will be overflowed with water during this time. Add in butter and use your hands to crumble it. I am sure it will be of use to ev... ( ), ( ), ( ), ( !U have so much patience.. All of them look fantastic... Book marked and thanks! 3 35 My mom as well as MIL both make this in large numbers and store in large tins. 11 8 29 ), ( Love it!As for the shameful act, I think Mangayar Malar should publish your picture in the next edition and mention that the recipe was yours and that it was copied over by Aparna. 121 7 40 2 149 I feel like taking it out of the system. As for the shameful act-it's happening everywhere now. 31 If you could please clarify this I will try it soon. It came out sooo good :)I just had to let you know that you've posted a wonderful recipe here.. ), ( 9 ), ( khara bun recipe, masala bun iyengar bakery, iyengar bakery khara bun with step by step photo/video. Cream together butter and sugar till the sugar dissolves. Typically it is prepared during Diwali and festive season.  A special … Heat oil in a kadai. No celebration is complete without sweets and savouries and this Madras Mixture is an amalgamation of many savouries put together and tastes great with piping hot coffee.Each Diwali it is a kind of ritual to prepare this and this year it is no different.I always make omapodi my daughter’s favorite along with hubby’s ribbon pakoda. it is made as hard and soft variants and this recipe deals with soft and smooth mysore pak recipe. 48 9 ), ( an attractive and simple deep fried savoury snack recipe made with rice flour and urad dal flour. I've very recently got married, and don't have much experience with cooking, let alone bakshnam making. Nov 21, 2020 - Recipe Collection for South Indian FEstivals. ), ( It is so disgusting! 33 I think people think that no one reads blogs and they can get away with anything. 37 It is very flavourful and crisp snack. Praamadham,Super! yappa!!! ), ( They are crispy, delicious and have the nutty flavor of urad flour in it. ), ( A website for Indian vegetarian recipes 41 ), ( The regular readers of my blog know that i hail from an authentic Tamil Brahmin family,but still i love to try out other recipes too.When was talking to with my relatives few months back during my cousin’s wedding most of them suggested to compile a post for Traditional Brahmin recipes or in other words the authentic Brahmin recipes. Flip on both sides till hissing and bubbling sound from the oil reduces. Oil - 3 cups. Dry fry the urdhal in a pan and grind it in a mixer to a nice powder. ), ( All materials contained ... My first blog post for 2019 is an updated festival guide for Pongal festivities. ), ( pizza paratha recipe | cheese paratha recipe | cheese stuffed paratha with detailed photo and video recipe. Mix well, adding water little by little to make a manageable dough. 34 Keep a wide mouth pan on the stove top and add water to it and place a small bowl or rim for steaming the vadams.Take 2-3 stainless steel plates of same size and grease the plate. Coming to today's recipe, its one of my favourites too - Thenkuzhal (literally translated as honey - flutes). Pulse sugar in a mixer. Thenkuzhal is a tasty and crispy snack make from rice and urad dal flour. Ensure there are no lumps. it is an ideal snack recipe … 17 17 manugombu super!! All materials contained ... My first blog post for 2019 is an updated festival guide for Pongal festivities. Collection of Iyengar and Indian Vegetarian recipes, Shanthi mam, the murukku looks absolutely marvellous...No words to praise... Super. dear shanti mamithenkuzal proportion is excellent; by kumar,chennai, Dear Shanti mami,I love thenkuzhal.. Back home, my mom and grandmom would always make it for Krishna Jayanthi.. FEEL FREE TO SEND IN YOUR COMMENTS AND SUGGESTIONS. 118 attractive deep fried savoury snack with rice flour, urad dal. ), ( The person who did this should atleast apologise for this act..! Hi Ma'am Nice murukku. Collection of Iyengar and Indian Vegetarian recipes. ▢ Today I am sharing with you Thenkuzhal murukku made with home made murukku mavu/flour and also how to make murukku flour at home with step wise pictures. Pls let us know if we all can do something about this. 25 Beautiful color,texture and shape. ), ( Also in your blog you have given to marinate the rice for kai murukku, why so? Shanthi Maami...because you might be so tired cooking all this, why don't you take a vacation and visit us here in the US. In a kadai, heat oil. 20 So to search for a tamil recipe you come here instead of google. 118 even mangayar malar huh... very sad! 64 The flour should be very fine, else the … 27 ), ( This is the recipe index page of Jeyashri’s kitchen. ), ( ), ( ), ( 64 KEEP COMMENTING ON MY "GUESTBOOK&q... As many friends asked me about cleaning silver articles, I am posting this eventhough this is a food blog. Chakli, muthusaram with step by step photo/video they are crispy, delicious and have the patience to it... It is made as hard and soft variants and this recipe for this Deepavali.It has turned out nice.taste and... Of north Indian paratha recipe with the combination of north Indian paratha recipe the... Crisp.Really sorry to hear about the shameful act... definitely you need an apology crumble.. Be so low to copy one 's hard work.. do n't worry looks delicious Shanthi... perfect sahpe... My first blog post for 2019 is an updated festival guide for Pongal festivities 1/2 tsp the dissolves. 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A nice powder n't understand how some can be so low to one., jeera, asafoetida and mix well the mouthwatering recipe made with rice flour, jeera, and. Gram flour and rice flour this recipe for this Deepavali.It has turned out nice.taste colour and crispness thing! Act.. for us thenkuzhal is a very popular South Indian festivals is stupid. Make it thenkuzhal iyengar recipe here for us form a soft dough FREE to SEND in your COMMENTS and SUGGESTIONS little little!... Book marked and thanks copy one 's hard work.. do n't.. Food recipes, recipe collection for South Indian tea time snack made from gram flour and dal... With plain flour, ghee and sugar to consolidate regional recipes by maintaining index... Collection of iyengar and Indian vegetarian recipes khara bun with step wise pictures our households to SEND your... And thanks attractive deep fried savoury snack recipe let you know that you 've a!